Lamb and Wild Boar
Composition:
Wild boar meat meal (30%), free-range lamb meat meal (25%), yellow peas (20%), chicken fat (preserved with tocopherols, 10%), chicken liver (3%), apples (3%), tapioca starch (3%), salmon oil (2%), carrots (1%), flaxseed (1%), chickpeas (1%), hydrolyzed crustacean shells (a source of glucosamine, 0.026%), cartilage extract (a source of chondroitin, 0.016%), brewer's yeast (a source of mannan-oligosaccharides, 0.015%), chicory root (a source of fructooligosaccharides, 0.01%) yucca schidigera (0.01%), algae (0.01%), psyllium (0.01%), thyme (0.01%), rosemary (0.01%), oregano (0.01%), cranberries (0.0008%), blueberries (0.0008%), raspberries (0.0008%).
Vitamins & Minerals:
Vitamin A (E672) 20 000 IU vitamin D 3 (E671) 1 500 IU vitamin E (α-tocopherol) (3a700) 400mg zinc (E6) 85mg iron (E1) 70mg manganese (E5) 35mg iodine (E2) 0.65mg copper (E4) 15mg selemium (3b8.10) 0.25mg.
Analytical Constituents:
Analytical ingredients in 1kg: crude protein 38%, fat content 20%, crude ash 8%, crude fibre 3.2%, moisture 10%, calcium, 1.6%, phosphorus 1.3%.
Metabolic Energy: 3,950kcal/kg, Omega 3: 0.35%, Omega 6: 2.4%
Salmon
Composition:
Salmon meal (25%), salmon deboned (20%), yellow peas (20%), herring meal (10%), chicken fat (preserved with tocopherols, 9%), chicken liver (3%), apples (3%), tapioca starch (3%), salmon oil (3%), carrots (1%), flaxseed (1%), chickpeas (1%), hydrolyzed crustacean shells (a source of glucosamine, 0.026%), cartilage extract (a source of chondroitin, 0.016%), brewer's yeast (a source of mannan-oligosaccharides, 0.015%), chicory root (a source of fructooligosaccharides, 0.01%), yucca schidigera (0.01%), algae (0.01%), psyllium (0.01%), thyme (0.01%), rosemary (0.01%), oregano (0.01%), cranberries (0.0008%), blueberries (0.0008%), raspberries (0.0008%).
Vitamins & Minerals:
Vitamin A (E672) 20 000 IU vitamin D 3 (E671) 1 500 IU vitamin E (α-tocopherol) (3a700) 400mg zinc (E6) 85mg iron (E1) 70mg manganese (E5) 35mg iodine (E2) 0.65mg copper (E4) 15mg selemium (3b8.10) 0.25mg.
Analytical Constituents:
Analytical ingredients in 1kg: crude protein 33%, fat content 16%, crude ash 8.5%, crude fibre 2.5%, moisture 10%, calcium, 1.4%, phosphorus 1.1%.
Metabolic Energy: 3,800kcal/kg, Omega 3: 0.7%, Omega 6: 1.98%
Duck and Pheasant
Composition:
Duck meal (30%), pheasant meal (22%), yellow peas (20%), chicken fat (preserved with tocopherols, 8%), duck deboned (5%), chicken liver (3%), apples (3%), tapioca starch (3%), salmon oil (3%), carrots (1%), flaxseed (1%), chickpeas (1%), hydrolyzed crustacean shells (a source of glucosamine, 0.026%), cartilage extract (a source of chondroitin, 0.016%), brewer's yeast (a source of mannan-oligosaccharides, 0.015%), chicory root (a source of fructooligosaccharides, 0.01%), yucca schidigera (0.01%), algae (0.01%), psyllium (0.01%), thyme (0.01%), rosemary (0.01%), oregano (0.01%), cranberries (0.0008%), blueberries (0.0008%), raspberries (0.0008%).
Vitamins & Minerals:
Vitamin A (E672) 20 000 IU vitamin D 3 (E671) 1 500 IU vitamin E (α-tocopherol) (3a700) 400mg zinc (E6) 85mg iron (E1) 70mg manganese (E5) 35mg iodine (E2) 0.65mg copper (E4) 15mg selemium (3b8.10) 0.25mg.
Analytical Constituents:
Analytical ingredients in 1kg: crude protein 37%, fat content 18%, crude ash 8.5%, crude fibre 2.5%, moisture 10%, calcium, 1.8%, phosphorus 1.5%.
Metabolic Energy: 3,900kcal/kg, Omega 3: 0.33%, Omega 6: 2.34%